The Lounge
A lively extension of Togyushi, the lounge offers a Wagyu bistro in a casual yet refined setting, where guests can enjoy Japanese-inspired small plates, signature cocktails, and our exclusive G1 Zao Wagyu in approachable dishes. Perfect for after-work drinks, late-night bites, or a first taste of Wagyu beyond the omakase counter.
À La Carte
Wagyu Bistro
G1 ZAO Wagyu & Chef's select Japanese A5 Wagyu in every bite
Small Bites
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Kyoto Pickles
Rice-bran marinated seasonal vegetables
$8
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French Fries
Served with yuzu crema
$8
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Katsu Bites
Crispy chicken katsu, ginger–garlic marinade, Osaka-style BBQ sauce
$12
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Garden Foam Salad
Yuzu foam, white soy dressing
$11
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Chicken Liver Rillettes
Chicken liver, pink pepper, baguette slice
$15
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G1 Zao Wagyu Beef Pâté & Campagne
Wagyu pâté de Campagne, pickles, mustard
$20
Grilled Skewers
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Wagyu Negima
Wagyu & leek
$9
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Wagyu Tsukune
Minced wagyu
$7
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Wagyu Maki
Wagyu-wrapped scallion roll
$7
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Mini Tomatoes | Eggplant | Corn
$4
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Brussels Sprouts | Oyster Mushroom
Steak & Frites
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Wagyu Tenderloin 7 oz.
Binchotan wagyu steak, served with fries and house salad
$110
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Wagyu Ribeye 7 oz.
Binchotan wagyu steak, served with fries and house salad
$90
Sandos
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G1 Zao Wagyu Beef Cheeseburger
Wagyu patty, aged cheddar, Osaka-style house sauce, brioche bun, served with fries
$30
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G1 Zao Wagyu Beef Tacos (3 pcs)
Flour tortillas, hatcho miso-stewed wagyu, Kyoto sanshō, yuzu crema, chili caponata
$22
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Wagyu Katsu Sando 7oz.
From the rarest 2% cut of the cattle. Crispy wagyu tenderloin cutlet, Japanese milk bread, Osaka-style house sauce, served with fries
$120
Rolls
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Wagyu Hand Roll
Yukke-style marinated minced Wagyu tartare, sushi rice, Kyoto Gion sesame black pepper
$30
Katsu
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Wagyu Fried Cutlet
Wagyu tonkatsu, Osaka-style house sauce, served with rice
$50
Warayaki
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Chūtoro Warayaki
Warayaki rice-straw-grilled tuna over rice, colorful sesame seeds, wasabi
$60
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G1 Zao Wagyu Beef Yakishabu 50g Sirloin
A taste of Togyushi’s Omakase—featuring our exclusive G1 Zao Wagyu, lightly charcoal-grilled and served yakishabu-style, prepared at omakase counter
$35
Dessert
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Hokkaido Rich Ice Cream
Hokkaido milk ice cream, vanilla and anglaise sauce
$10
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Tartufo al Cioccolato
Triple Dark chocolate mousse coated in cocoa, espresso, bourbon
$18
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Coconut Biancomangiare
Coconut flan, mango sauce, pineapple tuile, hint of rum
$14
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness — especially if you are pregnant, elderly, or have certain medical conditions.
Cocktail
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Lady Jasmine
Yuzu gin, seasonal fruit, Jasmine tea, elderflower tonic, Jasmine infused cream, garnish with sunflower
$20
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Kyoto Gold
Gin, suze, house-made orange cello, amaro syrup, a dash of vanilla
$20
Truffle Gin $5
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Twilight Tango
Mezcal, passion fruit, orgeat, yuzu, nutmeg – tiki style
$18
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Fat Wasabi Martini
Olive oil fat-washed, fresh wasabi infused gin, celery bitters, happy bride sake
$20
Truffle Gin $5
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Zao Wagyu Old Fashioned
Bourbon infused mushroom, g1 zao wagyu fat-washed, absinthe, maraschino liqueur, angostura bitters
$25
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Ichiro Martini
Potato shochu, house-made seasonal fruit syrup, orange curaçao
$18
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The Plum Will Tell
Red cranberry juice foam, white cranberry juice, lemon juice, elderflower tonic
$19
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Cloudy Sour
Dark rum, coconut milk-washed, yuzu liqueur, amaretto, toasted almond bitters
$20
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Dragon’s Jewel
(Ryū no Hōgyoku) Vodka, Longan, Elderflower liqueur, Fruit Acid, coconut-washed
$20
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Midnight at Mount Fuji
Seasonal fruit, amaro nonino, seasonal fruit syrup, pineapple juice, lemon, rum
$20
Mocktail
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Dragon’s Jewel
(Ryū no Hōgyoku) House-made longan soda, vanilla syrup, yuzu juice
$16
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Tropical Passion
Fresh passionfruit, vanilla, orange juice, lemon, soda
$16